Complimentary Glass Of Bubbles
Table Settings
(Choose One)
YELLOWTAIL CRUDO, Shaved FENNEL, Pickled Kohlrabi, SERRANO & APPLE Vinaigrette
Spiced ROCKET-CARROT SOUP DUO & ALMOND-Mint Pesto
ESCARGOT & Sautéed MUSHROOM Fancy TOAST, Melted GRUYERE, Fennel & Parsley
Top of the Table
(Choose One)
BISON CARPACCIO, Pickled CABBAGE, Pumpernickel CROSTINI & THOUSAND ISLAND Aioli
SPINACH-Endive, STRAWBERRIES, AVOCADO, PISTACHIO
& CRAB-Kumquat Vinaigrette
Roasted CAULIFLOWER BRULEE & BRUSSELS Sprouts, BAGNA CAUDA Sauce
Intermezzo
POMEGRANATE Sorbet
Head of the Table
(Choose One)
Grilled BEEF TENDERLOIN Honey-CRANBERRY Tapenade
Charred CARROT-POTATO Puree & Sauce PÉRIGUEUX
Crispy CHICKEN Breast, CELERIAC Dumplings & Brown BUTTER Chicken-POULETTE Sauce
TABLES SEAFOOD STEW, Mussels, Shrimp, Scallops,
Cod & SAFFRON TOMATO BROTH
End Tables
(Choose One)
Warm BANANA-COCONUT Cake & PINEAPPLE ICE CREAM
Absinthe CRÈME BRULEE & Sugared CURRANTS
Midnight CHOCOLATE TART & BUTTERSCOTCH Cream
$80 per person (not including tax or gratuity)
**2% Kitchen Livable Wage Surcharge will be added to your bill for our hard working kitchen team**