2267 Kearney Street, Denver CO 80207
303.388.0299

Menu

 Summer Menu 2021

15% Off All Bottles of Wine
TO-GO

Table Toppers

CHICKEN PÂTÉ & Cherries 7                   House BACON 5                        Parmesan FRENCH FRIES 
Paprika-Goat Cheese CORN ON COBB 5             Spiced NUTS
Roasted Red Pepper 
HUMMUS & Crudité 5       
 Pickle-DEVILED EGGS 3 ea                        Herb OLIVES 5              

Table Leaves & Side Tables

ROMAINE Leaf, Parmesan, Croutons & CAESAR Dressing 8

BURRATA & PEACHES, Parsley- LAVENDER Ciabatta, HONEYCOMB & Toasted ALMONDS 17
Sliced PROSCIUTTO Add 3 

TUNA Tartare, AVOCADO, Scallions**TABLES DELIGHT Sauce
& Crisps 15*
(**8.99 per bottle) 

SOUP of DUSTIN’S Choice

Crispy SWEETBREADS, Baby Carrots, Shallots, Bacon & GOODNESS 14 *

Organic Mixed GREENS, Cucumber, PLUMS & LEMON Verbena
Vinaigrette 8

Fried GREEN TOMATOES, SHRIMP Remoulade, Dill-TOMATOES &
PICKLE VINAIGRETTE 15

Head of the Table

Grilled PORK Cut of the Day, Sautéed PEACHES, Mashers, BLUE CHEESE
& Parsley-TABASCO VINEGAR Glaze 29 *

Alaskan HALIBUT, CURRIED Turnips, Roasted Carrots , GREEN TOMATO & COCONUT MILK Soubise, Fresno PEPPER Oil 35 * 

Grilled NEW YORK Strip, CHERRY Mostarda, SORREL POTATO SALAD, Garlicky Chard, & CREMINI Demi Glaze 43 *

Tables BURGER of the DAY *

Pan Seared SCALLOPS, Lovage-Creamed CORN RISOTTO & Summer TOMATO 33 *

Crispy ½ CHICKEN, Summer GIARDINIERA-PROVOLONE & Green Bean Casserole, SMOKED PAPRIKA-YELLOW MUSTARD Beurre Blanc 25

House Made ROOT LEAF PAPPARDELLE, Summer SQUASH Ribbons, Smoked GARLIC, Lemon GOAT CHEESE & POACHED EGG 20

**8% Safety & Non-Tipped Employee Livable Wage Surcharge will be added to your bill **

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.  These items may be served raw or undercooked or contain raw or undercooked ingredients.

End Tables

Tables Almond Cake, Plums & Lovage Frozen Yogurt
*Cesar Florido, Moscatel Dorado, Sherry 

Lavender Panna Cotta, Riesling-Lemon Syrup, Grilled Grapes & Vanilla Cookie
*Emotions, De La Tour Blanche, Sauternes, 2017

Double Chocolate S’mores
Graham Cracker, Marshmallow
& Chocolate Sauce
* Menéres Porto Fine Ruby

 

Assorted House Made Ice Cream
& Sorbet

$8.00 Each
*Suggested Pairings

Menéres Porto, Fine Ruby
9.5

Menéres Porto, 20 Year
16

Cesar Florido, Moscatel Dorado, Sherry
9

Emotions, De La Tour Blanche, Sauternes, 2017
10

Laws Experimental Rye, Rested in Sauternes Casks
16

Marolo Chamomile Grappa
10

Kelt, “Tour Du Monde,” V.S.O.P. Cognac
10

Chateau du Tariquet Armagnac
10

Tessari, Tre Colli, (Recioto di Soave), 2012, IT
14

Atxa Pacharán Sierra de Orduña, ES
9

Weekly Specialty Cocktails

Table Vase Martini – 10
Choice of Cucumber Infused Vodka or Hendrick’s Gin, Lime,
Cranberry & St. Elder

Black Walnut Manhattan-15
Rittenhouse Rye, Contratto Rosso, Black Walnut Bitters, Cherry

If You Wanna Be My Lover  -13
Elvelo Reposado, Genepy, Lovage Simple Syrup, Lime, Salt

Meet Me For Hi Tea -13
Leopold’s Summer Gin, Hibiscus, St. Elder, Lemon

Wine List

15% Off All Bottles of Wine To-GO

TINY BUBBLES & ROSÉ

Laurent Perrier, “La Cuvée”, Brut Champagne FR, NV
½ Btl 37

Marie Copinet, “Alexandrine”, Blanc De Blancs Champagne, FR, NV
73

Conti Riccati, Prosecco, Veneto, IT
8/39

May Georges, Crémant de Loire, Brut Rosé, FR
12/55  

Pascal Jolivet, Pinot Noir, Rosé, Sancerre, FR, 2019
59

Left Coast, Pinot Noir, Rosé, Willamette Valley, OR, 2020
13/47

WHITES

Justin Girardin “Les Terrasses de Bievaux” Santenay, Burgundy FR, 2017
73

 Reverdy, Sancerre Blanc, Loire, FR, 2019
51

Bastide du Claux, Barraban Luberon Blanc, Rhone, FR, 2019
51

Pflüger, “Biodynamite,” White Cuvée, Pfalz, DE, 2017
54

Quinta De Soalheiro, Alvarinho, Monção, PT, 2020
45

Hill Family Estate, Chardonnay, Napa Valley, CA, 2018
15/55

Albert Bichot, Chablis, Burgundy, FR, 2019
17/65

Domaine Musset-Roullier, “Le Moulin de Chateâupanne”, Chenin, Anjou Blanc, Loire, FR
13/47

Les Costieres de Pomerols, Picpoul de Pinet, FR
11/39

Zuani, Pinot Grigio Sodevo, Friuli, IT, 2019
14/49

Protos, “Criado Sobre Lías Finas,” Verdejo, Rueda, ES
9/30

Loimer, “Lois”, Gruner Veltliner, Kamptal, DAC
10/35

Jules Taylor, Sauvignon Blanc, Marlborough, NZ, 2020 
12/41

Reds

“Ghost Block”, Estate Cabernet Sauvignon, Oakville, Napa Valley, CA, 2018
150

Château Simone, Palette Rouge, 2015, FR
115

Gabriele Scaglione,”Come un Volo”, Barbaresco, IT, 2015
77

Tornatore Pietrarizzo, Etna Rosso, Sicily, IT, 2016
67

Restanques de Pibarnon, Mourvedre/Grenache, Bandol, FR, 2015
79

Lucien Muzard & Fils, Maranges, Pinot Noir, Burgundy, FR, 2019
73

 DuMOL Estate, Pinot Noir, Russian River, Sonoma County, CA, 2017
79

El Coto ‘Coto de Imaz’, Gran Reserva, Rioja, ES, 2012
76

Domini de la Cartoixa, Galena, Priorat, 2014
49

12 Linajes Tempranillo, Reserva, Ribera del Duero, ES, 2012
69

Golan Heights, Yarden, Merlot, Galilee, Israel, 2017
63

Seis de Luberri, Cosecha, Rioja, ES 2019
13/47 

Silver Ghost, Cabernet Sauvignon, Napa Valley, CA, 2018
21/75

The Critic, Cabernet Sauvignon, Napa Valley, CA, 2019
14/49

Carabella, Pinot Noir, Willamette Valley, OR, 2018
18/67

La Celia, Pioneer, Malbec, Mendoza, AR, 2017
12/41

 Durigutti Reserva, Cabernet Franc, Mendoza, AR, 2017
13/47

Mas de Valeriole, Beauduc, Pays des Bouches du Rhône,FR, 2019
14/49

Domaine de Saint Siffrein, Côtes du Rhône, FR, 2018
14/49   

Laurent Perrachon, Juliénas, “Clos Des Chers”, Gamay, FR,
12/41

Château du Grand Bos, Graves, Bordeaux, FR,  2008
25/85

Luccarelli, Negroamaro, Puglia, IT, 2018
13/47

 

 

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